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Diploma in Human Nutrition(Semester I)

  • VISION:To train highly qualified professionals in field of Food, Nutrition and Dietetics for improved livelihoods.
  • The mission of the programme is to provide qualified professionals in the area of Food, Nutrition and Dietetics through teaching, research and community outreach
  • The objectives of the programme are to:
  • Train students in planning, implementation and evaluation of Food, Nutrition and Dietetics related programmes with emphasis in emergency situations
  • Equip students with knowledge and skills on nutrition assessment and diagnosis to make appropriate recommendations for intervention.
  • Enable the students recognize importance of collaboration with stakeholders in nutrition related programmes such as government ministries and non-governmental organizations.
  • Offer training that serves as a foundation for further studies and research.
  • Offer training that equips students with innovative and entrepreneurial skills in area of food, nutrition and dietetics.

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